Category: Breakfast
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Chili Crisp Biscuits
These biscuits combine the spicy-sweet flavor of chili crisp with gooey cheese, fresh green onions, and loads of spices. The butter gives the edges a crispy, buttery crust. Top with chili crisp honey butter for a special treat. Serve alone, as a side to soups, or as a breakfast sandwich.
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Chocolate Zucchini Loaf
Chocolate zucchini bread can be made as either a breakfast, snack, or dessert loaf. My favorite way to eat this is by simply snacking on it throughout the day as I drink my coffee. If serving for dessert, serve with homemade whipped cream or a scoop of ice cream.
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Bacon Cheddar Scones
These savory scones are perfect for breakfast or as a side for soups, bursting with chives, cheese, and bacon. Fresh and dried herbs take these scones to the next level.
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London Fog Tea Cakes
London Fog inspired tea cakes are a muffin-like snack made with Earl Grey tea and topped with a vanilla-orange icing. They make a great sweet breakfast and an even better afternoon study snack.
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